炝的英文翻译与发音
炝
[qiàng]
- to stir-fry then cook with sauce and water
to boil food briefly then dress with soy etc
to choke
stir-fry [.stɝ 'fraɪ]
- v (pt, pp -fried) [Tn] cook (vegetables, meat, etc) by frying them for a short time in very hot oil while stirring them (用旺火)快炒(蔬菜、 肉等). n oriental dish made in this way (东方式)炒菜
then [ðen]
- adv.当时,在那时,那幺,因而,然后,于是
cook [kuk]
- n.厨师 v.烹调,煮,伪造
sauce [sɔ:s]
- n.沙司,酱油,调味料 vt.调味,使增加趣味
water [wɔ:tә(r)]
- n.水,雨水,海水,水位,水面,流体 vt.喷淋,供以水,注入水,使湿 vi.流泪,加水 adj.水的,水上的,水生的,含水的
boil [bɔil]
- n.沸点,沸腾,疖子 v.煮沸,激动
food [fu:d]
- n.食物,养料
briefly [brifli]
- adv.暂时地,简要地
dress [dres]
- n.女服,童装,服装,衣服 v.(给...)穿衣
炝的中英文例句与用法
- 清蒸鱼不错,再配上炝炒包心菜就很好了。We make a very nice steamed fish and I like a lightly fried chinese cabbage to go with it.